A rusk based sausage meal to create an authentic English pork sausage with the flavours of nutmeg, white pepper, aromatic sage and thyme.
This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3.
For over 25 years Denco have worked with butchers throughout Australia to develop ingredients, flavours and products that their customers love and consume every day.
About Us