A subtle combination of nutmeg, onion and thyme flavours built on a bright coloured rice flour based meal enhances the natural meat flavours in your sausage.
This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3.
For over 25 years Denco have worked with butchers throughout Australia to develop ingredients, flavours and products that their customers love and consume every day.
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